Fish fragrance
By VicentaLakin
It's delicious. It's of high nutritional value
Recipe Recommendations
- bamboo shoots 250g
- dried fungus 30g
- red pepper one
- green pepper one
- garlic one
- shredded pork 80g
- oyster sauce 1 scoop
- seafood sauce 1 scoop
- salt 1 spoon
- sugar 1 spoon
- slightly spicy
- fried
- ten minutes
- simple
Steps for Fish fragrance
1
Scraped and laced, dried wood ears opened with hot water, pepper cut with silk, garlic sliced into slices, meat cut into silk, with a little salt, butter, raw powder for a few minutes2
Let's get the raisins on the plate3
Two more minutes with the chili4
One more minute in the pot5
Put it in herbal oil, a little spoon, a little spoon of seafood, a little spoon of sugar, and salt, depending on the size of the dish, and then in two minutes, put it in the meat and make a potFish fragrance Make Tips
I cook separately. It's a little trouble, but it's delicious