Pretzels

By VicentaLakin

Pretzels

Recipe Recommendations

  • low-rib surface 200g
  • milk 40g
  • onion 1
  • eggs of 2
  • pepper powder appropriate amount
  • yeast powder 2g
  • salt 2g

Steps for Pretzels

  • 1
    Put eggs, milk, low-weed powder, salt, yeast powder in the bakery
  • 2
    And then cut the onion and wait for the face to fall into the onion
  • 3
    Take it out and rub it out
  • 4
    A little thinner
  • 5
    Put it on the grill with a knife, put a hole in it with a fork, and put it on the side for fermentation
  • 6
    Cut the buns
  • 7
    Brush some oil on both sides, put the pepper powder and zeal
  • 8
    We'll do the same thing with the other noodles. We'll put the buns on the plate
  • 9
    When it's fermented, put 150 degrees of preheat on the oven and bake for 10 minutes in the cookie, or it'll be easy to make
  • 10
    Take it out and cool it out
  • 11
    When it's cold, it's soft, it's delicious with onions
  • 12
    Final Map..

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