♪ Sods of mashed potatoes ♪
By VicentaLakin
With Jenny's sausage, there's a nutritious breakfast, giving the kids a full day's energy。
Recipe Recommendations
- salty and fresh
- roast
- half an hour
- simple
Steps for ♪ Sods of mashed potatoes ♪
1
Prepare the food2
Potatoes to skin slices3
Sterilized high-pressure pan4
Crush it into mud5
Carrots, onions, sausages, celery cut out of tin6
Half a spoonful of olive oil in the cold pot7
Turn off the fire and put the sausage in the fire8
I put celery in the mashed potatoes, and I made three of them9
The salt and pepper mix is even10
Put it in the burger mold. Put it down in the middle. Put it in the eggs11
It's a 180-degree preheat on the oven12
Done