Ladybirds

By VicentaLakin

Ladybirds

Recipe Recommendations

  • rice a bowl
  • amaranth juice 10 grams
  • meat floss appropriate amount
  • seaweed appropriate amount

Steps for Ladybirds

  • 1
    The rice is ferocious, and a small bowl of rice
  • 2
    Add red cuisine juice. It's still sticky. It's not what you eat. It's what you eat. If you don't get the cranberry, you can use soy sauce or beet root or something. About how to get juice: you can make a plate of cuisine and pour it out. You can also break it with a cuisine machine and filter it for juice, and then boil it。
  • 3
    Take a small bowl, brush up some oilproof walls, fill up half a bowl of rice, put it into the pine, fill it with rice, then crush it. Don't run out of rice
  • 4
    Put rice out of the bowl。
  • 5
    He's holding two pillows in his hand. Figure
  • 6
    Cut a round seaweed and wrap up a part of the ladybug
  • 7
    Draw a line in the middle of rice with a chocolate pen, then cut seven round seams. Because you can cut a lot of them
  • 8
    Cut the tentacles of two nines for ladybugs, a little longer
  • 9
    I'm done with two grains of rice

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