Peanut butter shortbread
By DeshawnBoyer
Today's peanut butter shortcake was made a few days ago. The recipe comes from "Teacher Meng's 100 Handmade Biscuits". I made some modifications. The original recipe uses egg whites and I use whole eggs. Teacher Meng's prescription is really good. There are very few failures when following her advice. I basically only occasionally add or subtract the amount of sugar or oil slightly according to my own taste, but I have never changed the ratio of flour to water. The finished product tastes very good, and basically it is the kind that you don't have to worry about copying it. Therefore, I strongly recommend that everyone buy Teacher Meng's book, especially when making bread, so you don't have to worry about it so much
Recipe Recommendations
- unsalted butter 100 grams
- eggs one
- peanut butter 100 grams
- low-gluten flour 160 grams
- baking soda baking soda
- fine sugar 80 grams
- sweetening
- baking
- an hour
- ordinary
Steps for Peanut butter shortbread
1
Prepare the raw materials and make 32 slices. Changdi 25B baking plates are exactly two plates.
2
After the butter has softened at room temperature, add sugar and stir until slightly white.
3
Add the beaten egg mixture in three times and beat evenly on low speed.
4
Add peanut butter.
5
Beat evenly at low speed.
6
Mix the low flour and baking soda and sieve into a bowl.
7
Use a rubber spatula to mix well until dry powder is not visible.
8
Use a spoon to take a suitable amount of batter and place it on a baking sheet, about 15 grams per piece, preheat the oven to 170 degrees, the middle layer, heat it up and down, for about 20 minutes, turn off the heat, and bake it for another 10 minutes.Peanut butter shortbread Make Tips
This type of American simple biscuits is the basic foundation for home baking. It does not require complex plastic surgery. It only requires a spoon to make fragrant biscuits quickly, easily and casually. It is precisely because of its simplicity that it gives people a simple and intimate feeling and is a popular biscuit that almost everyone likes. With a bite, it will be crispy and have a strong aroma of peanut butter. Who can resist the temptation of such a biscuit?