Pumpkin cut

By VicentaLakin

Pumpkin cut
Cute pumpkins cut in cleavages and gravy

Recipe Recommendations

Steps for Pumpkin cut

  • 1
    Pumpkins go to the skins and steam and make mud
  • 2
    Flour mixed with yeast, with appropriate pumpkin mud and Noodles
  • 3
    And fermented in the warm of the wet cloth
  • 4
    fermented to twice the size of the noodles
  • 5
    Noodles pull out the vents on the release board, split into two
  • 6
    Take one of the pieces that grow in squares with a stick
  • 7
    From the side
  • 8
    Cut into small pieces
  • 9
    Two rounds in the steam closet
  • 10
    After two rounds, boilers in cold water, about 12 minutes after the fire, 3 minutes after fuzzy. Cover
  • 11
    It's not like it tastes so good