Egg buns
By VicentaLakin
Remember the first time I ate it or did Grandma make it
Recipe Recommendations
- steamed bread of 2
- eggs of 2
- salt a little
- Rouweiwang a little
- chicken essence a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Egg buns
1
Battery, eggs2
Eggs in the container, with a little salt, a little meat-smelt, chicken-smelling3
Slice-slice4
Put both sides of the bun in egg fluid5
Add a little bit of edible oil to the pot, it's 70% hot. Out6
You can add spicy on your ownEgg buns Make Tips
it's perfect for a baby