Dalian
By VicentaLakin
I suddenly wanted to eat a tweezer today. I went to Wal-Mart for a lap. I went to Carrefour at night to buy one。
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Dalian
1
One of those2
Cut into small pieces3
It's a pan with bottom oil, two sides of gabar。4
Prepare ingredients, garlic for garlic and fragrance. Put someone in the sesame drop and then add salt sugar vinegar。5
And pour in the bowl the sorghum, and the fragrance of garlic shall be poured on it. It's also possible to add paprika oil based on individual populations。