Miyagi chicken

By VicentaLakin

Miyagi chicken

Recipe Recommendations

  • chicken breast 500G
  • cucumber 150g
  • diced carrot 150g
  • fresh soy sauce appropriate amount
  • white vinegar appropriate amount
  • starch appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • white sugar appropriate amount

Steps for Miyagi chicken

  • 1
    Get the carrots. Get the cucumbers to Pichetin. Cut the garlic
  • 2
    Two spoons of soy sauce, two spoons of vinegar, two spoons of sugar, and an appropriate amount of starch and sour sauce
  • 3
    Cut the chicken pecs, use the wine, a proper amount of pepper powder, salt, a small amount of garlic, and put it in ten species
  • 4
    Let's start with the chickens. Put cucumbers and carrots and cucumbers and carrots and cucumbers and cucumbers and curds and curds and curds, and curds and so on。

    • Miyagi chicken Make Tips

    I'm sure you'll need soy sauce and vinegar. Beautiful

    Recipe Categories

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