Apple tomato juice
By VicentaLakin
APPLES HAVE ABUNDANT VITAMIN B1, VITAMIN C, FRUIT GLUE, IRON, PHOSPHORUS, CALCIUM AND, IN PARTICULAR, MORE CALCIUM THAN NORMAL FRUIT, WHICH CAN HELP TO METABOLIZE EXCESS SALT IN THE BODY AND ELIMINATE OEDEMA. AND APPLE ACID CAN METABOLIZE HEAT, PREVENT OBESITY IN THE LOWER HALF AND BUILD LONG LEGS. IF THERE IS NO TIME AVAILABLE, IT CAN BE MADE FROM READILY AVAILABLE SALTLESS TOMATO JUICE AND APPLE JUICE, PROPORTIONALLY ACCORDING TO INDIVIDUAL PREFERENCES FOR ACID。
Steps for Apple tomato juice
1
One apple and two tomatoes2
tomato washes away from the seed, apples wash away from the skin and nucleus, cups with 100 ml of cold water, a spoonful of honey, tomatoes and apples3
The cooker's on4
It's done. EnjoyApple tomato juice Make Tips
Apples are oxidized when they go to the skin, so I put them behind me