Fuzhou Mixed Noodles
By SharonKunze
Famous Fujian snacks. In addition to Fujian, it can be found in Fujian communities at home and abroad. Mixed noodles are cooked with egg noodles, and then added with soy sauce, peanut butter, chopped green onion, etc.(occasionally with shredded pork), hence the name "mixed noodles".
Recipe Recommendations
- noodles 300 grams
- peanut butter 50 grams
- green onion 30 grams
- cold boiled water 30 grams
- olive oil 10 grams
Steps for Fuzhou Mixed Noodles
1
Pour the peanut butter into a bowl first.
2
Add cold boiling water.
3
Stir until smooth.
4
Add seasoning soy sauce.
5
Pour in the olive oil and stir well.
6
Pick and wash the green onions and cut them into pieces.
7
Put water in the pan and bring to a boil, add the dried noodles and cook for 3 minutes.
8
Pour the mixed sauce into a bowl first, and put the noodles into the bowl.
9
Sprinkle with chopped green onions.
10
Mix well and serve.Fuzhou Mixed Noodles Make Tips
Put the cooked noodles into a bowl and mix well quickly, otherwise it will be easy to cook