Meat pine eggs

By VicentaLakin

Meat pine eggs

Recipe Recommendations

  • eggs of 3
  • warm water One and a half bowls
  • oil appropriate amount
  • salt appropriate amount
  • meat floss appropriate amount

Steps for Meat pine eggs

  • 1
    Three eggs in the tub
  • 2
    Full breakup
  • 3
    Add a bowl of half-temperature water, mix it up, and a key of salt
  • 4
    Blending to melt
  • 5
    Remove surface foam
  • 6
    Take another big bowl and pour some soy oil
  • 7
    Sift the mixed egg fluid into the bowl
  • 8
    Cover the film, enter the boiling pot, and steam in 10 minutes. Pot
  • 9
    The steamed egg spoon
  • 10
    A little onion flower
  • 11
    Plus homemade meat pine, eat。
  • Meat pine eggs Make Tips

    I steam eggs, usually one egg with more than half a bowl of water (a bowl that is usually full of rice), and the evaporation of eggs is just as high as 2. Covering the skin membrane with warm water before 3. I'm in the water. Three eggs in 10 minutes