Tomato sauna

By VicentaLakin

Tomato sauna

Recipe Recommendations

  • tra fish half a
  • tomato a
  • shallots half a piece of
  • ketchup a tablespoon
  • salt a little
  • cooking wine a little
  • black pepper a little
  • water starch two tablespoons

Steps for Tomato sauna

  • 1
    The tomatoes cut crosses at the top with a knife, boiled for one minute, and took the skin cold off。
  • 2
    I went to the skin to cut the tomatoes in small pieces
  • 3
    The thicker part of the sauna I used to fry, so it's only the more broken part of the head that cuts into small pieces。
  • 4
    Scraped fish porcelain wine, salt and black pepper powder plastered for 10 minutes。
  • 5
    It's open till eight。
  • 6
    The ketchup's under the hot oil。
  • 7
    A spoonful of ketchup and ketchup is added to the tomato soup to make the soup taste more rosy。
  • 8
    Put it in the salsa
  • 9
    Just add a little salt to the mix, and then two spoons of water and powder fire to the juice。
  • 10
    When you're out of the pot, you can eat it with onion flowers。