Red fries

By VicentaLakin

Red fries
Potato is rich in proteins, starch, fruit glue, cellulose, amino acids, vitamins and a variety of minerals, and is known as “long-lived food”. Sugar is 15-20%. It's anti-cancer, preservation of the heart, prevention of emphysema, diabetes, diet, and it's low in the autumn. It's the most nutritious in the mouth. It's not the same thing today. It doesn't have to be fertilized or concubine. It's really easy

Recipe Recommendations

Steps for Red fries

  • 1
    Food ready
  • 2
    THE RED POTATO PEELS INTO SMALL PARTICLES AROUND 1MM
  • 3
    Add flour, sugar plaster
  • 4
    Add a little bit of water to a sticky shape
  • 5
    Heat in the pan and oil on the bottom
  • 6
    Put an egg model in the pot filled with a full-of-meat crammed to the ground
  • 7
    I'll make it look like this
  • 8
    It's all fried in two by fire
  • 9
    It's made of red fries
  • 10
    It's soft inside when it's hot
  • Red fries Make Tips

    The grinders are mainly for the mascara in fixed shapes, filled with grinders, porcelainly pressed, and made to fry before they can be deformed