Pumpkin salami fried rice

By VicentaLakin

Pumpkin salami fried rice
It's been a while since I've had time to pass on the recipe, so I'm going to have to make a meal, and I don't have enough other vegetables, and I'm going to harvest the pumpkin

Recipe Recommendations

  • pumpkin appropriate amount
  • Cantonese sausage three
  • eggs two
  • scallion appropriate amount
  • rice appropriate amount
  • soy sauce 2 tablespoons
  • pepper appropriate amount
  • cooking wine appropriate amount
  • oil appropriate amount
  • salt appropriate amount

Steps for Pumpkin salami fried rice

  • 1
    Prepare the food
  • 2
    Pumpkin chords, onion chords, weenies with water bubbles, eggs with wine and salt. even
  • 3
    The hot pots are oiled, the eggs are boiled and made up
  • 4
    The hot pots are oiled and the lower pumpkins are fried for three minutes
  • 5
    Pumpkin silk to the side, white silk to the bottom, sausage to the side for a minute
  • 6
    We'll have a one-minute meal with some water on the side
  • 7
    We'll finish the water, and we'll add the eggs to the fry
  • 8
    I'll add some wine, some raw, pepper powder, and then I'll add salt
  • 9
    It'll be delicious