Chicken steak
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- cornflour appropriate amount
- pepper appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- eggs one
- low powder appropriate amount
- bread crumbs appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Chicken steak
1
The chicken was cleaned up and cut into a big lump of 1 cm thick2
With a knife3
Like this4
Add powdered, peppered, salted, wined, a little pickled for 15 minutes5
Eggs scattered and another plate poured into the bakery6
Two spoons low and a spoon full of powder7
Pickled chickens are covered in the same size. Pink8
Wear some egg fluid9
And then it's stuck to the bread10
All the chicken chests are stuck and put on for five minutes11
A little more oil than usual12
Down to the chicken chest, to the gold13
I'll fry one and then flip the other14
You know, if you've got a fried chicken steak with pepper noodles, or a salad sauce or ketchup, it'll be delicious15
Completed Chart16
Completed ChartChicken steak Make Tips
You want to eat spicy, you can go in with some pepper paste when you're making. It's just a little bit of an egg