Garlic and vegetable leaves
Some people in the family like to eat vegetable stalks and some like to eat vegetable leaves. They simply divide the vegetables into two dishes and stir-fry them, which is simple and as everyone wants!
Recipe Recommendations
- garlic appropriate amount
- lard appropriate amount
- salt appropriate amount
Steps for Garlic and vegetable leaves
1
Wash the vegetable leaves and cut them into two.
2
Peel and wash the garlic, pat flat and chop.
3
Heat the oil in the pan, add the garlic and saute until fragrant.
4
Pour in the vegetable leaves and stir fry.
5
Stir fry until color changes, add appropriate amount of salt and stir well.Garlic and vegetable leaves Make Tips
Cuisine is easy to cook. It is better to be raw and crispy than overdone. The crispy ones will taste delicious.