Convert syrup

By VicentaLakin

Convert syrup
It is safe and healthy to do what it does. The moon cakes are made with reference to the little fat hands

Recipe Recommendations

  • white granulated sugar 400g
  • water 180ml
  • lemon juice 50ML

Steps for Convert syrup

  • 1
    RAW MATERIAL: 400 G SUGAR WATER, 180 ML FRESH LEMONADE, 50 ML
  • 2
    Lemon squeezing out lemon juice
  • 3
    I'll make it powdered with electric steel and melt it with white sand and water。
  • 4
    ADD 180 ML TO MELT
  • 5
    I'm using an electromagnetic furnace
  • 6
    You can't mess it up after you burn it in lemonade
  • 7
    In about 60 minutes, 120 small fires are boiled, and the fire power of the electromagnetic furnaces varies from home to home. It's cold。
  • 8
    Completed maps (after cooling)
  • Convert syrup Make Tips

    It'll be thicker, it won't be sticky when the fire's off, but if it's cold, it's hard

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