Orange jam
By VicentaLakin
My daughter's assignment is to have cupcakes and cactus, green and healthy without additives, and fast
Recipe Recommendations
- orange of 5
- sugar 120g
- corn starch two spoonfuls
- sweetening
- cook
- an hour
- simple
Steps for Orange jam
1
The oranges go to the skin. I've got a big orange2
Get rid of the white bands and get rid of the insides. I went dirty, made orange jam a little bit bitter, but it doesn't matter. The oranges I bought are completely unnuclear3
Put it in 120 grams of sugar, mix it down, don't add water4
Put two spoons of starch mix5
Put it in the casserole, burn it open, turn it down, and process it for at least 40 minutes. We're gonna have to mix it with a spoon6
At the end of the day, jam began to turn into transparent brown and could turn off fire7
It's full of water and oil8
The cooling works better