Honey Bean roll

By VicentaLakin

Honey Bean roll

Recipe Recommendations

  • flour a pound
  • yeast 7 grams
  • baking powder 6 grams
  • white sugar 10 grams
  • warm water
  • red bean 150 grams
  • honey 1 spoon
  • flax oil 1 spoon

Steps for Honey Bean roll

  • 1
    yeast, powdered powder, white sugar with warm water and noodles! Ten minutes before you wake up, you'll be smooth
  • 2
    Red beans are washed, 10 hours in advance, 30 minutes in the steam pan, dry water out
  • 3
    With white sugar, honey, raspberry oil for two hours
  • 4
    Noodles (as shown)
  • 5
    Spray flour, put one in two on one in two
  • 6
    Put the bean in the middle
  • 7
    And put the rest of the bean on the other half of the skin and roll it up
  • 8
    Put water in the middle of the two rolls and stick it together
  • 9
    Put it in the steambox for about 20 minutes
  • 10
    When the waking rolls reach their normal size, let go of the pot, and after 20 minutes of steam, the fire will be shut down for a minute or two, and then the lid will be turned on! Take out the cool cut
  • 11
    Cut the plate
  • 12
    Breakfast for my son and daughter tomorrow morning
  • Honey Bean roll Make Tips

    Don't make the skin too thin, so it doesn't affect the effect