Yellow wine angelica chicken
A good food for women to replenish blood and blood.
Recipe Recommendations
- chicken 500 grams
- Angelica 15 grams
- Codonopsis 20 grams
- red dates 20 grams
- Beiqi 10 grams
- Qi Zi 20 grams
- salt appropriate amount
- yellow wine 250ml
- water 250ml
- strange smell
- casserole
- an hour
- simple
Steps for Yellow wine angelica chicken
1
Wash the chicken, spread salt, rub well, and marinate for 30 minutes.
2
Wash the medicinal materials and soak the red dates.
3
Take a casserole and add the chicken.
4
Add all the ingredients, then add the rice wine and water (you can add all the rice wine, preferably without the chicken).
5
Cover, bring to a boil over high heat and turn to medium heat for 25 minutes, turn off the heat and simmer for 10 minutes.Yellow wine angelica chicken Make Tips
Turn off the heat and let it sit for a while so the chicken absorbs more of the herbal essence. Since the chicken has already been salted, no extra salt is needed.