Xinjiang

By VicentaLakin

Xinjiang

Recipe Recommendations

high-gluten flour 300g
eggs in 1
salt 3g
yeast 5g
water 70g
honey 1 spoon
white sesame 1 spoon

other
roast
several hours
ordinary

Steps for Xinjiang

1

Put all the food in the breadbox for 20 minutes

2

And fermented with good noodles

3

Two or two times fermentation

4

The air's in two

5

Take a twirl open, a little thin in the middle

6

With a fork for a hole

7

Then put honey on it, spread white sesame, warm the oven at 200 degrees for 5 minutes, bake it up and down for 10 minutes

8

Ten minutes

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