Fried goldfish

By VicentaLakin

Fried goldfish

Recipe Recommendations

  • golden Pompano art. 2
  • Jiang 1 block
  • garlic the 2
  • red pepper one
  • green pepper one
  • soy sauce 2 tablespoons
  • onion 1
  • salt 1 teaspoon

Steps for Fried goldfish

  • 1
    Materials。
  • 2
    Chon, garlic, pepper cut. The fish were cleaned up and replaced with a cleaver, and a small spoon of salt was put in a piece of ginger and onions that was evenly painted for 15 minutes。
  • 3
    The boiler heats up to 80% of the cooking oil, and the fire burns up to two sides。
  • 4
    Put in the paprika and fry the scent。
  • 5
    You can get out of the pot with two spoons of raw smoke, and you can shake it evenly with the handle。
  • 6
    It's a fast fish
  • 7
    It's delicious
  • 8
    I'll take care of two

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