Skinfish

By VicentaLakin

Skinfish
It's better than steam in the oven

Recipe Recommendations

  • Minyu
  • ginger a little
  • edible oil 1 spoon
  • oyster sauce 1 spoon
  • soy sauce 2 spoons
  • sweet potato powder a little

Steps for Skinfish

  • 1
    Minnie Slice, ginger to the skin to silk. The fish slices were added to the ginger silk, a spoon of stork oil, two spoons of soy sauce, a spoon of edible oil, and a small amount of potato powder. Scratch it with your hands, evenly. Pickled for 10 minutes。
  • 2
    The oven's hot for 10 minutes. Cy paper is placed on the oven board, and the pickled fish tablets are flat on the paper; it is covered with tin paper. Put it in the oven。
  • 3
    The oven is set at 200 degrees and baked for 20 minutes。
  • 4
    Done
  • Skinfish Make Tips

    Minise slices must be cut in the direction of the fish bones, so there will be no small bones. It's better to eat a fish belly there