A thousand radishes
By VicentaLakin
Fall and winter is the season of white carrots, which are big and sweet and cheap. There's a saying in the birthing knowledge: "A radish and a ginger for the winter, no need for doctors to prescribe medicine." This is because winter is cold, people are eating hot, their stomach is burning, their radish is cold and their radish is burning. That's why they eat radish all the time in winter, and in spring it's not easy to burn. In the summer, people eat colds, they grow cold inside their stomachs, and ginger is hot, and they eat colds, so that they do not suffer from diarrhea。
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for A thousand radishes
1
Food: radish (cleaned), thousands of knots2
I'll cut the radish on the board。3
The boiler's hot and hot。4
Then, a thousand knots and a proper amount of water。5
Plus a proper amount of raw smoke。6
Add appropriate sugar。7
Plus a proper amount of salt。8
Cook it up。9
Then it boiled to the end of the soup, and the radish was soft。