Pumpkin

By VicentaLakin

Pumpkin
Seon-soon, sweet and nutritious

Recipe Recommendations

  • pumpkin 500G
  • flour 500G
  • salt 5g
  • white sugar 20g
  • yeast powder 3g
  • baking powder 10g
  • jujube appropriate amount

Steps for Pumpkin

  • 1
    Pumpkin pelts with electric pressure pans
  • 2
    Flour with yeast powder, powdered powder, salt and sugar mixed evenly. Pumpkin's mud out of the flour with spoons and rubbing on the side of the face with pumpkin mud, so that you can grasp the softness of the face and the moderateness of the softness
  • 3
    The season's low, the covered noodles are put on the electric mattress, the covers are spread for an hour, the basin floor is covered with newspapers, and the sheets are not dirty
  • 4
    And when I wake up, I'm gonna have a little air
  • 5
    It's made of a tortilla with a crutches, but it's a little lower than the bottom of the box, so it doesn't get stuck to the edge of the box. Company
  • 6
    Put it on the sheet, put the date clean on the toaster, and wake up for 15 minutes
  • 7
    The cool water drawer, which boils for 18 minutes. Turn off the fire, don't blow it off right now, wait five minutes before it gets out, and it's not gonna turn back on the steamed pastry
  • 8
    Let's go. Fatty, soft, attractive
  • 9
    Change the plate