♪ Queue corn soup ♪
By VicentaLakin
Recipe Recommendations
- pig bones within 1~2
- green vegetables appropriate amount
- corn within 1~2
- green onions a
- salt appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for ♪ Queue corn soup ♪
1
Bones wash out the blood water, fill the pot with wine, onions. It's more than an hour and a half from the fire2
We'll cook soup while preparing the ingredients3
Cooked bone soup, filtered out blood4
Scratch a little salt and then boil it in two to three minutes5
The finished product6
And make a sauce with pepper, raw, vinegar, perfume, rice, onions, etc. Feeds