Mushroom fried eggs

By VicentaLakin

Mushroom fried eggs

Recipe Recommendations

  • eggs 2 only
  • mushroom 300g
  • oil appropriate amount
  • salt appropriate amount
  • onion 2 pieces

Steps for Mushroom fried eggs

  • 1
    Prepare the food
  • 2
    Mushroom wash, slice。
  • 3
    Eggs with a little bit of salt, wine balm。
  • 4
    Hot oil in the pot, put into the egg fluid, and then boiled eggs are torn to pieces with a shovel。
  • 5
    Use the oil to blow up the onions。
  • 6
    Put the mushrooms in and flip to soft。
  • 7
    Put the eggs in the ground and make them ripe。
  • 8
    Add salt evenly。

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