The first time I saw bread made in this way, I was stunned. I swallowed saliva.
At that time, I was working in a restaurant and was hungry when the bread was ready.
Looking at that color and smelling that fragrance, to be honest, I am greedy.
Now I can make it myself, so I can make it if I want.
French bread is generally very hard and tastes bad if not processed.
French bread is perfect for this.
After soaking in milk and egg liquid and baking in the oven, it has turned into a different taste.
If you don't believe me, try it. Really good.
For this simple version of mine, I don't need an oven, just fry it in a pan.
The taste is not bad at all, even better than grilled.
When my daughter woke up and saw this plate, she shouted wow... she was amazed!
Brown French bread
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Brown French bread
1
French bread, I choose the softer one. Hard ones are better.
2
Mix 100ml milk, 2 eggs, and a tablespoon of powdered sugar.
3
Squeeze some citrus juice in. In fact, putting citrus rind in the milk and boiling it will make the aroma stronger. In the morning, I omit it. Stir the liquid well.
4
Slice French bread thick slices. The thickness depends on your liking.
5
Turn over and let the bread absorb the milk and egg liquid to its fullest extent.
6
For healthy eating, I use olive oil to fry bread today. You can also use salad oil and butter.
7
Put more oil in the hot pan. Heat it up.
8
Add the soaked bread and fry over medium to medium heat.
9
Fry until golden brown on both sides.
10
Loading the plate. Add some fruit, a bottle of yogurt, and solve the bird for breakfast.Brown French bread Make Tips
In fact, add orange peel to the milk and heat it, then let it cool before using, and the finished bread will have a stronger orange flavor. I omitted it in the morning. It was as simple as it could be. The taste is not bad either.