Cool beans

By VicentaLakin

Cool beans
for half a year, we worked so hard that we couldn't cook at all; the other day our colleagues sent some beans, so let's just do it in a cool and almost clean way: p

Recipe Recommendations

  • edamame 250 G
  • salt
  • sesame oil appropriate amount
  • black pepper appropriate amount
  • minced garlic

Steps for Cool beans

  • 1
    The water is boiled and boiled; when the water is released, it is placed in a big soup salt and then in the wash of the beans. Once again, it boils for about 15 minutes until the beans are ripe。
  • 2
    Get the garlic when you cook the beans. Take out the boiled beans, the cold water, the cooling, the dry moisture。
  • 3
    Put the beans in a food-grade plastic bag with a proper amount of perfume。
  • 4
    Then put in the garlic paste and black pepper。
  • 5
    The plastic bag closes and shakes the beans evenly。
  • 6
    You can eat on a plate。
  • Cool beans Make Tips

    It's really simple. If you like salt, you can mix it with salt。