Duck pumpkin
By VicentaLakin
Pumpkin spleen. Pumpkin is delicious。
Recipe Recommendations
- pumpkin 500G
- salted duck egg yellow of 3
- corn starch 25g
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Duck pumpkin
1
♪ A duck's egg is yellow ♪2
Put a spoon in the form of powder3
Pumpkin cut one centimeter square4
The water's boiled, and it goes down to the pumpkin bar. Half a minute. Don't make it. It'll blow up next5
Pumpkin strips, when they're out of the water, they'll mix it evenly, so that every pumpkin strip will melt. Pink6
The boiler is oiled, 7 in the heat of the pumpkin strips, so that the starch outside of the pumpkin is quickly plastered into a tarp. And when it's fixed, it's broken and it's pulled out. When the oil warms up to 70, the pumpkin bars are blown up for 20 seconds. Get the controlled oil7
You put oil in the pot, you put duck yolk down8
It's hot9
Go down to the pumpkin bar, and the fire will be even10
Out of the pan