Meat loaf
By VicentaLakin
This bread was made for two days. How lazy I am. It's gonna take a lot of time to make bread. Think of all the additives out there and you're gonna have to do it。
Recipe Recommendations
- high-gluten flour 200 grams
- milk powder 7 grams
- milk or water 90 grams
- butter 20 grams
- yeast 3 grams
- sugar 28 grams
- whole egg liquid 20 grams
- salt 2 grams
- salty fragrance
- roast
- an hour
- ordinary
Steps for Meat loaf
1
Put liquid material directly in the basin2
When you're in high powder, you use a cook's machine, and you don't release butter or yeast. Just mix it up. Don't make it smooth3
Put in a fresh bag and place it for more than an hour and a half。4
Noodles. They pull out the film5
Continue to put butter and yeast back in the cook's machine, slow and flat, and then turn to the high speed, so that when it's like that, you can take a little bit of face and see if you can get out of the film。6
It's almost ready。7
Put the noodles in the tub, cover them with a shampoo, put them in the oven, and put them in the oven with a bowl about 40 degrees of water shut and fermented. The noodles are twice as big and a hole in the middle of the flour is made with a sticky finger。8
Take out the noodles, press the pressure down with the palms and split them into 60 grams of small noodles。9
When it's finished, it's covered with a membrane. Then, with a cane, it opens up from both sides of the fragrance into an elliptical shape, squeezes into a suitable amount of salad sauce, puts on the pine, and rubs the face outside with its hand, which is more conducive to tightening it. Then wrap up the dough10
The interface has to be tight, or it's going to burn like hell。11
Then put it in the oven, in the oven, which is also about 40 degrees of fermentation. A pre-heat oven of 170° 20 minutes, which is sent 1.5 times larger, and a surface can be brushed with egg fluid or with a glass of water, evenly covered with tin paper。12
I'll put on a salad sauce13
Stick in a bowl with pine14
The pine bread is finally coming out of the pot. The pine is full。