Quite a fragrance egg
By VicentaLakin
Many people eat boiled eggs because they are nutritional, fast and cheap. But it's boring, and many of the kids, including adults, don't like it. The aristocrats who boil their eggs with water. Everyone likes them. It's not only the eggs, they don't taste good, but they're more delicious. And Izzy's fragrance salad, with sweet Roller, tastes unique and rich in bad blood acid and calcium. It's oilless salad juice, zero fat, low calorie
Steps for Quite a fragrance egg
1
Preparation of food products: eggs, akills, Quisana Salala, onions, etc2
PS: WATER BOILS FOR ABOUT FOUR MINUTES。3
(b) The extraction of eggs with cold water4
Autumn wash, fresh water boiled, boiled in the pots, and dried up and made5
Eggs go to the shell, cut the pieces, cut the aces, cut the onions6
Put the eggs, the sunflowers, the onions in the plate, with the fragrance of fragrance。Quite a fragrance egg Make Tips
When cooking eggs, it is cold-watered; 2. eggs are not old or bad; 3. Lorraine salad juice, fragrance, and all can be eaten。