Japanese tofu eggs

By VicentaLakin

Japanese tofu eggs
It's a nice, smooth dish. It's perfect for dieters

Recipe Recommendations

  • eggs a
  • Japanese tofu a
  • soy sauce 1 scoop
  • salad oil 5g
  • green onion appropriate amount
  • water

Steps for Japanese tofu eggs

  • 1
    Eggs and two times more water, onions, Japanese tofu
  • 2
    Tofu slices in the bowl, eggs filter out the foam into the bowl
  • 3
    The pot will burn open, the egg tofu will burn in 8 to 10 minutes
  • 4
    I'll get some raw and salad oil
  • Japanese tofu eggs Make Tips

    The egg fluid must be filtered to make a lot of tofu