Pine bean seed meatball soup
By VicentaLakin
Autumn, especially in cold weather, will require a bowl of soup and soup after work to warm up the body and body of the day
Recipe Recommendations
- bean sprouts 200g
- pork 80g
- salt appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- sesame oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Pine bean seed meatball soup
1
Fresh bean seed cut off the roots and washed2
I don't have any onions3
A piece of pork, strangling with a meatstack, with an onions of garlic, a proper amount of salt, a small spoon of raw smoke, a small spoon of smelt oil, a proper amount of black pepper powder, mixed in a single direction with chopsticks, so that the gravy can go up4
The pot boils water, digs a little spoon in the hand and turns into a ball. Medium5
When all the meatballs float, join the clean bean seed6
The proper amount of salt in the pot, the chicken, the soy seed, when it gets softer7
Splash the pine, get some perfume. Done8
CompletedPine bean seed meatball soup Make Tips
When the meatballs are taken off, a small fire is used, then the fire is changed by one to two minutes