It's a lot of chopsticks
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for It's a lot of chopsticks
1
I've got a spare2
It smells like ginger chips3
It's a water-coated chop-defunct4
Let's get used to it5
Water6
Quite salt. More stew7
The show8
Let's make it taste good