Spud

By VicentaLakin

Spud

Recipe Recommendations

Steps for Spud

  • 1
    Potato potatoes cut the roller, wash the water, then pick it up with salt for 10 minutes
  • 2
    When you're cooking oil in a pot, you put it in a potato bar and make it fried
  • 3
    It's a small husk on the edge of the potato block
  • 4
    Put sugar and some water in the pot
  • 5
    It's enough to fire sugar from a dense bubble to a small bubble (and then it's almost dark yellow). Now I'm the one who turned the fire off and shot the bubble
  • 6
    A simple test method, so when all the sugar becomes golden, you put a spoon in the cold. In three or four seconds, the sugar will be sore
  • 7
    Put it in the potato chips and roll it down a couple of times and you're out
  • 8
    Go out and put some sesame oil on the bottom, so that it doesn't stick, and then a little sesame on it. Completed Chart
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