Spud
By VicentaLakin
Recipe Recommendations
- sweet potato a
- potatoes a
- sugar appropriate amount
- sweetening
- wire drawing
- ten minutes
- simple
Steps for Spud
1
Potato potatoes cut the roller, wash the water, then pick it up with salt for 10 minutes2
When you're cooking oil in a pot, you put it in a potato bar and make it fried3
It's a small husk on the edge of the potato block4
Put sugar and some water in the pot5
It's enough to fire sugar from a dense bubble to a small bubble (and then it's almost dark yellow). Now I'm the one who turned the fire off and shot the bubble6
A simple test method, so when all the sugar becomes golden, you put a spoon in the cold. In three or four seconds, the sugar will be sore7
Put it in the potato chips and roll it down a couple of times and you're out8
Go out and put some sesame oil on the bottom, so that it doesn't stick, and then a little sesame on it. Completed Chart