Pumpkin
By VicentaLakin
Pumpkin pie is a traditional dish, made mainly from pumpkins, and the methods used to produce it vary from place to place. The beneficial ingredients for the human body in pumpkins are sugary, amino acids, active proteins, hulipin-likes and various trace elements. Special shapes and sweets are children's favorites
Recipe Recommendations
- pumpkin appropriate amount
- glutinous rice flour appropriate amount
- white sugar appropriate amount
- sweet fragrance
- fried
- half an hour
- simple
Steps for Pumpkin
1
Rice powder2
Pumpkin3
Pumpkin切片放入微波炉高火加热4分钟左右（因Pumpkin多少和机子功率而定），取出后加适量白糖用勺子压碎4
一点点加入Rice powder一边搅拌5
It's a good rub. It's barely sticky6
It's a cookie mold7
Take a little thin, be careful not to be too big or stick it on the board. You can crush different shapes with the mold you like. You can't do it. You can't. Eat8
It's all in shape9
It's starting to fry10
It's too fast to eat. It's the only product I've got. I'll fry the kids while I eat11
好在我开始就给自己来了杯Pumpkin汁，减肥就不吃煎的了😄