Mountain cans

By VicentaLakin

Mountain cans
There is a flat gasp in the mountains, which inhibits bacteria. Let's have some cans of mountains, sour appetizers, puffy lungs。

Recipe Recommendations

  • Hawthorn appropriate amount
  • sugar appropriate amount
  • qingshui appropriate amount

Steps for Mountain cans

  • 1
    The mountains are clean
  • 2
    Specialized nuclear tools purchased on the market can also be used with a metal pen, if they are not available. Point the big head of the mountain with the big head of the tool. Press it hard
  • 3
    Turn around and point the tool's little head at the end of the hill
  • 4
    He just stabbed it out
  • 5
    All the mountains go to the core. It's a hard job
  • 6
    Put in a proper amount of fresh water, put in a suitable amount of sugar, with a ratio of 2:1 in the general range of mountains and sugar
  • 7
    Into the mountains
  • 8
    It'll be off in a minute or two
  • 9
    Load the bottle while it's hot. The cooling freezer can last long
  • 10
    After one night, the soup juice becomes sticky and sour

    • Recipe Categories

    Recipe recommendation