Thai rooster
By VicentaLakin
Recipe Recommendations
- chicken legs a
- fragrant orchid leaf of 2
- soy sauce 10g
- salt appropriate amount
- coconut milk 10g
- pepper 3g
- turmeric powder 3g
- curry powder 3g
- onion half a
- garlic 1 clove
- Jiang 2 tablets
- citronella of 2
- sugar 5g
- fish sauce 5g
Steps for Thai rooster
1
Preparation material。2
Chai, onions, garlic cut。3
The chicken legs wash off the skin and cut big bones。4
Chasinous garlic onion onions。5
The chickens are fed with raw pumping, sugar, coconut milk, salt, pepper powder, ginger powder, curry powder, pickle for hours or overnight。6
The fragrance washes and drys, wraps the chicken like a bun and sets it with a string。7
Flames with oil, and leaves dry。8
The finished chart。