Breakfast cake

By VicentaLakin

Breakfast cake

Recipe Recommendations

  • low-gluten flour 200g
  • honey 10g
  • eggs 2 pieces
  • baking powder 5g
  • sugar 50g
  • salad oil 20g
  • milk 200g

Steps for Breakfast cake

  • 1
    Put all the ingredients in a small basin and mix them evenly. 15 minutes fermentation。
  • 2
    And pour the face into the pan, and ask for a small fire, or it will be burned。
  • 3
    There's a little bubble on the face, so you can turn the other side。
  • 4
    Turn it over, just for a little while。
  • 5
    Cut, breakfast with oatmeal milk。

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