Fish fries

By VicentaLakin

Fish fries
The practices of eggplants are varied, and fish fries are the daughter's favorite。

Recipe Recommendations

  • round eggplant one
  • pepper one
  • onion appropriate amount
  • Jiang two pieces
  • garlic two cloves
  • Pi County bean paste 1 scoop
  • soy sauce 2 tablespoons
  • cooking wine 2 tablespoons
  • vinegar 3 scoops
  • sugar 4 tablespoons
  • soy sauce two drops
  • starch 2 tablespoons
  • vegetable oil appropriate amount
  • salt appropriate amount

Steps for Fish fries

  • 1
    Cheese chops
  • 2
    Wash it with fresh water before it gets dark
  • 3
    With proper salt, blend, pickle
  • 4
    Slice it
  • 5
    Prepare the sauce, two raw, three spoons of vinegar, four spoons of sugar, a few drops of old, two spoons of wine, two spoons of starch, and a proper level of water
  • 6
    Precious slices
  • 7
    The proper amount of vegetable oil is put in the pot and the water from the eggplant pickles is poured out. Put the eggplant in the pot and turn it soft
  • 8
    It's for use
  • 9
    Put a little oil in the pot
  • 10
    Put it in a spoonful of soy sauce and make red oil
  • 11
    Put the pepper in the fire
  • 12
    Put it in the cutter
  • 13
    Put the sauce in the little bowl and put it on fire
  • 14
    Done