Celery pork buns

By VicentaLakin

Celery pork buns

Recipe Recommendations

  • pork 250g
  • celery 250g
  • dough a
  • sugar appropriate amount
  • spiced powder appropriate amount
  • sesame oil appropriate amount
  • oyster sauce appropriate amount
  • oil appropriate amount
  • soybean paste appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Celery pork buns

  • 1
    Sugar, onions, ginger, oil, fragrance, soy sauce, perfume, oil, sauce。
  • 2
    Smash even。
  • 3
    Celery wash。
  • 4
    The celery is shredded and treated with a cuisine machine。
  • 5
    The celery squeezed and dried, mixed with pork。
  • 6
    Spaghetti, full fermentation。
  • 7
    The skin needs to be as thick in and around。
  • 8
    Packed。
  • 9
    Put the buns in the pan with a small bowl of water and catch fire until the water is dried up。
  • 10
    Let's eat。

    • Recipe Categories

    Recipe recommendation