Brick
By VicentaLakin
I'm a tunnel girl who grew up eating rice. I wasn't very interested in pasta. I was pregnant. I was sick and didn't want to eat anything. The only thing that's interested in is uncontainable buns. But when I was pregnant with a baby, I always bought something from outside, and I was always worried about hygiene. Then learn to do it yourself. Later on, it fell in love with the buns, knowing they had a stomach effect. Reasons for stomach maintenance: The buns contain yeasts, which are divided into fresh yeasts and dry yeasts, and are edible and nutritious single-cell microorganisms. In addition to proteins, carbohydrates and lipids, yeasts are rich in vitamins, minerals and enzymes. So the groceries swollen their stomachs, which are made of flour fermented and more digestive. People who suffer from diarrhea due to too much stomach acid, stomach swelling and indigestion are comforting and mitigating symptoms. So the buns are good for old people and kids
- sweet fragrance
- steamed
- several hours
- simple
Steps for Brick
1
Red dates, red beans, green beans, ham sausages2
Red sugar. I bought it in separate packagings. It's a little more sanitary。3
Lotus4
on average, flour is divided into two pieces, red sugar is added to a small amount of warm water and 3g yeast is added. pour red sugar yeast water into flour, rubbing it into smooth noodles, as shown in the figure。5
The remaining half of the flour will be added to the right amount of white sugar, the yeast will be boiled open, the water will slowly be added to the flour, the ball will be rolled and the fermentation will wait。6
With lower outdoor temperatures, noodles can be placed in hot pots to reduce fermentation time。7
It's full of fermentation。8
Spray a little flour on the board and take the dough out。9
因为手上沾满了面粉，拿手机不好拍给面团排气的图片。白色的面团用擀面杖把面团擀平，加入适量Lotus，卷紧，切出等分馒头。红糖面团可以用模具做成自己想要的形状。当然，红糖枣花馒头是自己捏的。这个简单，百度一下就可以啦！10
A red sugar bun made of molds11
caterpillar buns, as previously indicated in the menu. All the buns will be up in the second half hour before steaming。12
Lotus馒头13
Red sugar buns and white-noodle-learn blades。14
Because the steaming water falls on the buns, they're not full。15
Mocky ham rolls, huh, son's favorite。