Duck blood vermicelli soup is a famous specialty snack in Nanjing
It's also a dish that everyone likes very much
Sometimes changing a regular thing will reveal a lot of differences
Chicken offal vermicelli soup
By AracelyBlock
Recipe Recommendations
- octagonal the 2
- onion the 2
- vinegar appropriate amount
- rice wine appropriate amount
- salt appropriate amount
- medium spice
- cook
- half an hour
- ordinary
Steps for Chicken offal vermicelli soup
1
Prepare the ingredients.
2
Put the right amount of water into the pan, add the green onion, the right amount of salt, rice wine, star anise, dried peppers, and mushroom essence.
3
Add the chicken offal into the pan and simmer for 20 minutes.
4
After 20 minutes, remove the chicken offal and slice it into slices for later use, and carve the green onions into flower shapes by hand.
5
Boil water into the pot, add the vermicelli and cook for about 3 minutes (the cooking time varies for different vermicelli).
6
Pour the cooked vermicelli into a bowl for later use.
7
Put the sliced chicken offal on the vermicelli.
8
Add chili paste on the vermicelli and add a little vinegar.
9
Add the stock of chicken offal.
10
Mix well and serve.