Little Ghost Brownie

By VicentaLakin

Little Ghost Brownie

Recipe Recommendations

  • low powder 56g
  • butter 44g
  • cocoa powder 6G
  • powdered sugar 60g
  • fresh milk 30ML
  • eggs half a
  • baking soda 1g
  • salt
  • marshmallow appropriate amount
  • dark chocolate appropriate amount
  • white chocolate appropriate amount

Steps for Little Ghost Brownie

  • 1
    Prepare the material. The butter room is softened
  • 2
    Butter with sugar powder
  • 3
    Add eggs to mix
  • 4
    Add cocoa powder to mix
  • 5
    Sifting low-banded flour, soda powder, salt even
  • 6
    The cocoa paste is evenly mixed with milk
  • 7
    Put the paste down on the grill, level the surface and put it in the preheat oven for 40 minutes
  • 8
    Take out the brownie cake and cut it into a small square
  • 9
    Black chocolate and white chocolate melt separately. Put marshmallows on brownie cakes, pour a proper amount of white chocolate up early on marshmallows, and if white chocolate condensates, paint little ghost eyes with black chocolate。

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