Riverfish fragrance

By VicentaLakin

Riverfish fragrance
Spicy, spicy, spicy, sauerkraut

Recipe Recommendations

  • pork a
  • lettuce a
  • carrot a
  • Wild fungus a
  • onion two
  • garlic five
  • ginger 5 pieces
  • small pepper three
  • pepper noodles a spoonful
  • bean powder 5 spoons
  • soy sauce two spoons
  • vinegar 2 spoons
  • white sugar three teaspoons
  • steamed fish oyster sauce a spoonful
  • oyster sauce a spoonful
  • Pi County bean paste two spoons
  • salt half a spoonful
  • vegetable oil 5 spoons

Steps for Riverfish fragrance

  • 1
    Prepare all kinds of food. Clean up
  • 2
    Slice small, thin
  • 3
    Zips, radish, mussels, pork swirling and rubbing it with beans
  • 4
    Soy sauce, pouring into sauce, vinegar, sugar, platinum oil, soybeans, evenly mixed
  • 5
    The silk is as tight as possible
  • 6
    Add vegetable oil, pour bean petal sauce, make a little fire, then dry the meat. Down
  • 7
    Pour it in the veggie wire, fire
  • 8
    Turn it up and pour it in the sauce, little fire and juice
  • 9
    Let's go

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