Pumpkin bread
By VicentaLakin
It is known that Halloween is a traditional holiday for scabs, but it is not known when it begins to become popular in the country and is appreciated by young people. I don't know too much about Halloween, but I know more. Halloween is also known as Halloween, and on 1 November of each year, 31 October, the night before Halloween, is the most festive moment. However, the most representative symbol of Halloween is the pumpkin lamp. On Halloween evenings, when a pumpkin lamp is on a window, it means that people in Halloween costumes can knock on the door for candy. It'll be Halloween in a few days, and it'll be nice to make this delicious pumpkin bread. The grown-ups love it。
Recipe Recommendations
- high-gluten flour 210g
- low-gluten flour 35g
- pumpkin puree 70g
- red bean paste 200g
- yeast 3g
- fine sugar 30g
- egg liquid 25g
- milk powder 5g
- salt 2g
- corn oil 20g
- water 70g
- butter 15g
- sweetening
- roast
- ten minutes
- simple
Steps for Pumpkin bread
1
Pumpkin's going to cut a piece of the skin2
Placing high-band powder, low-band powder, salt, powdered milk, egg fluid, sugar, pumpkin mud, water, corn oil in a bread-crum and opening the latching procedure3
After a shampoo program (20 minutes), put the yeast in, start waking up, and after 35 minutes rubbing again for 10 minutes4
take out the noodles, split into an average of 10 pieces, about 47 g each, with 15 minutes of permafrost covered after a roll5
red bean sand divided into an average of 10 pieces, 20 g each, rounded6
Coarse cotton wires are edged with edible oil, then squeezed out the extra oil7
Put the pine-sweet pasta in the middle of the skin8
Hold your mouth tight when it's packed9
the cotton line is in a rice font (about 30 cm each)10
The bread is in the middle of the junction11
We'll tie the bread. Watch it. Don't tie it12
When it's all done, you can cut the wires on the knots and put them in the oven for fermentation, and put a bowl of hot water in the oven to increase humidity13
About 30 to 40 minutes of fermentation14
180 degrees preheat on the oven for five minutes, 15-20 minutes on the middle level15
Put butter in the microwave for 20 seconds during the toast16
When the bread comes out of the oven, when the butter is hot, the cotton is cut out17
Put a raisin in the middle of pumpkin bread and it's donePumpkin bread Make Tips
1. If the cotton line is thin, it can be folded into double shares; when immersed in oil, it can easily remove 2 bread If it's too tight, it's gonna be squeezed out