Jiuziyuan

Recipe Recommendations

• yuanzi four or two
• cornflour appropriate amount
• sugar two spoonfuls

• sweet and sour
• cook
• ten minutes
• ordinary

Steps for Jiuziyuan

1

Four taels of yuan are available;

2

The wine is bought ready-made;

3

Two spoonfuls of crushed oranges;

4

Add water to the pan and bring to a boil;

5

Pour in the balls and continue to heat;

6

Boil the dumplings later, add cold water and boil twice;

7

Add the wine and bring to a boil;

8

Add shredded oranges and bring to a boil;

9

Season with sugar and thicken.

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