The soy sauce pan

By VicentaLakin

The soy sauce pan
It's getting colder, and our husband says we can eat hotpots now, and only hot pots are comfortable. I can't believe that a husband who wants to make a hot pot with soybean soybean, and his wife starts to look down on her, and when he's done with the soybean pot, the whole people are shocked。

Recipe Recommendations

  • soybean 70 grams
  • pepper appropriate amount
  • dried chili appropriate amount
  • chili oil appropriate amount
  • chili sauce appropriate amount
  • garlic appropriate amount
  • ginger slices a little
  • aniseed a little
  • cinnamon a little
  • corn oil a bowl

Steps for The soy sauce pan

  • 1
    Done
  • 2
    Make soy milk first. Take 70 grams of soybeans and impregnate them for about two hours and then dry them into the soy milk machine
  • 3
    ADD ABOUT 1100 ML OF PURE WATER
  • 4
    We'll start the soybean. We'll wait for the soybean to be ready
  • 5
    THEN WE'LL MAKE RED OIL PANS IN THE KETTLE: CORN OIL, A SMALL BOWL OF SOY SAUCE, 500 ML DRY PEPPERS AND PEPPERS, A FEW GARLIC PETALS AND CINNAMON, AND A FEW SAUCES: CHILI PEPPERS. SOY SAUCE, WHITE SESAME
  • 6
    Practice: put dry peppers in the soybean machine before cleaning the little bits and peppers and ginger chips
  • 7
    Then add a small bowl of corn oil
  • 8
    ADD THE SOY MILK WHILE IT'S HOT
  • 9
    The soybean machine will be fine with energy soup
  • 10
    Red soup and pure soy sauce fell into the pan
  • 11
    Then we'll add the sauce to the red oil soup, and we'll be able to boil it open。
  • 12
    Red oil soup turns red in the heating process, red and white with kettle soup, so you can eat and drink

    • The soy sauce pan Make Tips

    When you're doing the bottom of the red oil soup, the food grows and decreases according to your spicy taste; and it's easier to mix the oil while you're hot enough to make soy

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